Noodle 501 Menu

Tempura soft shell crab, served with sweet chili sauce. This item requires 10 minutes to prepare

Fried wontons filled with imitation crab, cream cheese, served with sweet chili sauce. This item requires 3 minutes to prepare

Fried vegetarian spring rolls, served with a sweet chili sauce. This item requires 5 minutes to prepare

Steamed or batter-fried pork or vegetables, served with house soy sauce. This item requires 5 minutes to prepare

Fried tofu topped with peanut, scallions and sweet chili sauce. This item requires 5 minutes to prepare

Battered and fried carrots, sweet Japanese potatoes, zucchini and broccoli, served with house soy sauce. This item requires 8 minutes to prepare

Deep-fried octopus balls. Topped with spicy mayo, eel sauce, and scallions. This item requires 10 minutes to prepare

Steamed Japanese green beans sprinkled with sea salt. This item requires 4 minutes to prepare

Calamari battered and deep fried, served with sweet chili sauce. This item requires 10 minutes to prepare

Battered and fried shrimp, served with spicy mayo and eel sauce. This item requires 7 minutes to prepare

Indian pancake, served with yellow curry. This item requires 8 minutes to prepare

2 shrimp tempura, 2 spring rolls, 2 crab rangoon and 2 fried pork gyoza, served with sweet chili sauce, spicy mayo and eel sauce. This item requires 10 minutes to prepare

Steamed shrimp dumpling. Served with our homemade soy sauce. This item requires 3 minutes to prepare

Six (6) deep fried chicken wings, tossed in our special seasoning, served on a bed of spring mix and drizzled with spicy mayo. A hot dish. This item requires 8 minutes to prepare

Crispy roasted duck, tossed in yum sauce, mixed with shredded carrots, red onion, celery, cilantro, and scallions. Served on a bed of spring mix. This item requires 15 minutes to prepare

Shrimp, ground pork, and glass noodles, tossed in yum sauce, mixed with shredded carrots, red onion, cilantro, and scallions. Served on a bed of spring mix. This item requires 15 minutes to prepare.

Shrimp, calamari, mussels, and scallops tossed in yum sauce, mixed with shredded carrots, red onion, cilantro, and scallions. Served on a bed of spring mix. This item requires 15 minutes to prepare

Choice of Ground Chicken or Ground Pork. Stir-fried with your choice of ground meat, bell peppers, and Thai basil leaves in house special chili basil sauce. Served with a fried egg over jasmine rice.

6 oz. of lightly fried duck breast with broccoli and diced bell peppers in panang curry. Served with jasmine rice. (CONTAINS PEANUT)

Spicy and sour soup with mushrooms, lemongrass, galangal and kaffir lime leaves topped with cilantro. Cannot be vegan/vegetarian! This item requires 5 minutes to prepare

Sweet and savory coconut milk-based soup with mushrooms, lemongrass, galangal and kaffir lime leaves topped with cilantro. Cannot be vegan/vegetarian. This item requires 5 minutes to prepare

Chicken broth clear soup with shrimp, chicken, napa cabbage, celery, carrot and bean thread noodles

Chicken broth clear soup with napa cabbage, cabbage, carrot, celery, broccoli and zucchini. This item requires 5 minutes to prepare

Chicken broth clear soup with pork wonton, napa cabbage, carrot and celery. This item requires 5 minutes to prepare.

Soybean broth with tofu and seaweed. This item requires 3 minutes to prepare

Fried egg noodles with a chicken drumstick and thigh in yellow curry with red onions, scallions, and cilantro

Flat rice noodles with roasted pork, shrimp, calamari, fish balls, fried tofu, and bok choy in a fermented soybean pink soup. Topped with fried wontons. This item requires 15 minutes to prepare

Shrimp, scallops, mussels, calamari, and bok choy. A hot dish. This item requires 15 minutes to prepare

Ground pork, roasted pork, fish balls, and bok choy. Topped with fried wontons and served with a side of ground peanuts. A hot dish

Chicken drumstick, thigh, and bok choy

Beef stew with bok choy

Sliced roasted duck with bok choy

Pork wontons, roasted pork, napa, carrots, celery, and bok choy

Thin rice noodles with your choice of chicken, vegetables or tofu with cabbage and carrots. Cannot be vegan/vegetarian. Does not come with a boiled egg

Celery, napa, cabbage, carrots, zucchini, and broccoli. Add steamed veggie dumplings for an additional charge

Udon noodles with shrimp tempura, carrots, seaweed, and corn

Steamed tofu, carrots, seaweed, and corn

Thin rice noodles with sliced beef, beef balls, yellow onions, bean sprouts, and Thai basil leaves

Pork bone broth soup with chashu pork, boiled egg, bean sprouts, black fungus (mushroom), and scallions. This item requires 15 minutes to prepare

Kimchi soup with soft fried tofu, kimchi, corn, black fungus, seaweed, and scallions. A hot dish. This item requires 10 minutes to prepare

Yellow curry ramen with fried, diced tofu. Topped with fried noodles, red onions, scallions, and cilantro. Served with veggie broth!

Yellow curry ramen with celery, napa, cabbage, carrots, zucchini, and broccoli. Topped with fried noodles, red onions, scallions, and cilantro. Served with veggie broth!

Served with vermicelli noodles, not rice. Red curry with your choice of protein, bamboo, red bell peppers, and Thai Basil. A hot dish

Served with vermicelli noodles, not rice. Green curry with your choice of protein, bamboo, red bell peppers, and Thai basil. A hot dish

Yellow curry with your choice of protein in coconut milk, onions, carrots, and potatoes. Served with Jasmine Rice.

Panang curry with your choice of protein in coconut milk, peanut butter, bell peppers, and Kaffir lime leaves. Served with Jasmine Rice.

Massaman curry with your choice of protein in coconut milk, onions, carrots, and potatoes. Served with Jasmine Rice. Topped with cashew nuts.

Stir-fried with your choice of protein, cashews, onions, bell peppers, carrots, and celery, sautéed in a light brown sauce. Served with Jasmine rice.

Your choice of protein sauteed with fresh broccoli in a light brown sauce. Served with Jasmine rice.

Stir-Fried with your choice of protein, onions, bell peppers, and Thai basil leaves in house special chili basil sauce. Served with Jasmine rice.

Stir-Fried with your choice of protein, broccoli, baby corn, cabbage, carrots, napa, and zucchini sauteed in a light brown sauce. Served with Jasmine rice.

Thin flat rice noodles stir-fried with your choice of protein, bean sprouts, scallions and red onions. Contains egg! Gluten free

Flat rice noodles stir-fried with your choice of protein, baby corn, bell peppers, broccoli, yellow onions, and Thai Basil leaves. Contains egg

Flat rice noodles stir-fried with your choice of protein and broccoli. Contains egg

Flat rice noodles stir-fried with your choice of protein, yellow curry powder, yellow onions, carrots, and scallions. Contains egg

Bean thread noodles stir-fried with your choice of protein, yellow onions, scallions, carrots, and celery. Can be gluten free/vegan. Contains egg. This item requires 15 minutes to prepare

Stir-fried flat noodles with your choice of protein, broccoli, and eggs in a Thai style soybean gravy sauce. Contains egg

Udon noodles stir fried with your choice of protein, baby corn, bell peppers, broccoli, yellow onions, and Thai basil leaves. Contains egg. This item requires 15 minutes to prepare

Your choice of noodles in our signature chicken broth. (Broth can be vegetarian). This item requires 2 minutes to prepare.

Decadent chocolate chip cookie atop a double chocolate brownie

This item requires 5 minutes to prepare

Silky cheesecake infused with vibrant blueberries and rich white chocolate, crowned with a luscious swirl of house-made blueberry compote

This item requires 5 minutes to prepare

Gluten free double chocolate cake!

Canned Milk Tea With Tapioca Pearls

San Pellegrino sparkling mineral water

Gold peak tea